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Creamy and fruity, this white chocolate frozen Milkybar® Mousse recipe is a tasty twist on our desserts.

  • 1 servings

You'll need:

  • 1 x Milkybar® Mousse
  • 15g Carnation Caramel Sauce
  • 2 x Strawberries
  • 6 x Raspberries
  • 1/4 of a Biscuit
Each Milkybar® Mousse contains:
  • Energy 658kJ 157kcal 8%
  • Fat 5.2g 7%
  • Saturates 3.1g 16%
  • Sugars 21.3g 24%
  • Salt 0.17g 3%

of an adult’s Reference Intake (RI)*
Energy per 100g: 553kJ/132kcal

*Reference Intake of an average adult (8400kJ/2000kcal).
Portions should be adjusted for children of different ages.

Recipe

  1. Pop the Milkybar® Mousse into freeze for at least 4 hours
  2. Once frozen, turn the Mousse upside down and push out of the carton on to a plate
  3. Drizzle Carnation® Caramel Drizzle Sauce
  4. Add chopped Strawberries and Raspberries, and crumble a biscuit on top and enjoy!

Tips to involve little Farmers

Let the little ones decorate their Milkybar® Mousse!

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